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Brown/Wholemeal Loaf

Le5,000.00

Ingredients: Significant amounts of Wholemeal & Brown flour, strong white (wheat) flour, pinch of sugar and salt, margarine, vegetable oil, yeast.

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Description

Brown bread (otherwise known as Wheat or Wholemeal Bread or in some regions) contains more fibre than white bread. It can help reduce the risk of certain health conditions, such as heart disease and diabetes, and it is also good for digestive health.